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2010 Dinner -- updated March 11, 2010 Due to bad weather or a lack of ramps, some dinners have been canceled or had date changes in the past. So please contact them if you are traveling a long distance. 20th Annual Ramp Dinner at the Mason Dixon Historical Park, Mount Morris, PA April 17 and 18. 10 a.m. til 6 p.m. Worship service Sunday 9 a.m. Free admission, door prizes, raffles. Ramp cheese ball and ramp wine tasting. Ramp Chef Walter Danna demonstrates ramp cooking. Fresh ramps for sale. Crafters, displays, Scotty Camper display, Lippencott Alpacas. Spring Tonic menu: Beer battered deep fried ramps, ramp burgers, ramp sampler plate, ramp kielbasa, ramp salad, fried potatoes & ramps, cornbread & beans, Sweet Italian sausage with or without ramps, fries, Uncle Jim's donuts,funnel cakes, sassafras tea, Salt risen' bread, pies, Pat's ramp butter, Jellies, relishes & whiskey jams, buffalo burgers, ramp candy, hoopie hash, chocolate dipped ramps, Mason-Dixon Dogs with coleslaw, onions, chili, sauerkraut & ramps for $1, ramp soups. Diane's Breakfast, 9 a.m., includes biscuits & gravy, breakfast sandwiches. Raffle tickets on powder horn made by Earl Wayne Lemley, winner to be drawn on Sunday, August 29 th at our Mason-Dixon Frontier Festival. Take 1-79 to exit 1 Mt. Morris, Pa to Buckeye Road to Creek Rd 1/2 mile to Mason-Dixon Park, PA. Visit our website. Music: contact Rich Lash (304) 798-3596. Antique engines: Harold Campbell (724) 878-5682 or Dave Chisler (304) 879-5881. For more info or to sell crafts or camping: (304) 879-5500, (304) 879-5372 or |
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