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Occasionally, I get reports that various restaurants are serving ramps dishes
while they are in season. If you hear of any, please let me know. Once again,
please call ahead to make sure they are serving ramps on the day you plan to go.Restaurants everywhere are putting ramps on the menu! Photo compliments of Hollerdweller©Michael's on the Hill of Waterbury VT often features pickled ramps on it's spring and summer menus. The chef, Michael, planned on putting a ramp pesto (made from leaves) on the menu but due to lots of rain it will likely just be pickled ramps. Hiawassee River Trout Lodge, 2701 Cabin Drive, Hiawassee GA, will be having their 2nd Annual Ramp'n on the River on April 30, 2011, from 11 a.m. to 5 p.m. The menu includes ham, fried taters with ramps, coleslaw, cornbread, tea and moon pies. $8 a plate. There will also be live music, square dancing, a horseshoe competion, clogging, river duck races and a hoedown. Basilica Hudson, 110 South Front Street, Hudson NY, will be having their Ramp Fest on April 30, 2011, from 1 p.m. to 5 p.m. 10 to 12 chefs will be participating. Tickets are $40 for adults and $20 for kids under 12. Click on the link above to order. Vae's Diner in Gassaway WV offers ramps year round. They would love to have you stop in and share your ramp story with them and eat some potatoes, or eggs or even a homemade hamburger with some ramps on top. They are downtown Gassaway just a few doors from Go mart. Vae's Diner is open: Monday thru Friday 7:00 a.m. - 2:00 p.m., reopening from 4:30 p.m. - 7:00 p.m., Saturday 7:00 a.m. - 11:00 a.m. Most days they are open by 6:30 a.m. (304) 364-2326. Chef Daniel reports that he is serving ramps at his restaurant, FARMbloomington in Bloomington, IN. (April 13, 2011). Stonewall Jackson ResortRoanoke, WV April 29 - 30. Ramp Celebration Weekend. An event sure to leave a good taste in your mouth! Stonewall Executive Chef Paco Aceves celebrates the Ramp – a member of the leek family that tastes like a mix between onion and garlic – through incorporating it into a variety of innovative dishes in his New Appalachian culinary style. For info, call (304) 269-0523 or (888) 278-8150. B&S One Stop, West Milford WV Saturday May 7th, 2011, 11:00 am till ??? (gone), Menu: Ramps (cooked and raw), Ham, Potatoes (w & w/o ramps), brown beans, soup beans, corn bread, salad (w & w/o ramps), desert and drink....all you can eat for $12.00, children under 5 eat free. For more information call Bill or Sue, (304)745-5385 or (304)669-8972. Bob's hot dogs in Norton WV (a few miles from Elkins just off of Corridor H) advertises with signs that they have ramp hot dogs and ramp dinners lately (April 2010). Ramp & Rails Festival Special New Tygart Flyer, Elkins, WV April 30. Looking for a little side of adventure to add to that leeky main course? The Durbin & Greenbrier Valley Railroad in coordination with the Randolph County Ramp & Rails Festival and Elkins Welcome Center invites you to come aboard the New Tygart Flyer for a special 1-hour round trip that will have you back to the festival in time to enjoy a very unique lunch or dinner. The train departs at both 10:30am and 2:00pm from the Elkins depot and travels to the nearby town of Norton. Ticket price includes train ride only. No food or beverages will be served onboard. All Tickets: $9 – Free for 3 and Under (877) MTN-RAIL (686-7245). Rella's Roadside Cafe, 3956 Hacker Valley Road, Hacker Valley, WV, (304) 493-6658. Noon to 6 pm. Dinner is always the first Saturday in April and the Saturday before Deer Season starts. The 2011 dates are April 2 and November 19. No reservations will be taken at all. The menu includes ramps, bacon, fried potatoes, scrambled eggs, white beans, cornbread or a roll, pickled eggs and pickled beets. Beverages served are coffee, tea, lemonade or sassafras tea. The dinner also includes a piece of homemade pie. Take out is available. Poppy's Italian Grill (Formerly Dave's Restaurant), 1633 Buckhannon Pike, Nutter Fort, WV had a ramp dinner in 2008. (304) 622-6863. Recently (March 2009) a sign for "ramp pizza" was spotted at Fox's Pizza Den, 101 N. Washington Ave. in Elkins, WV. (304) 637-8200 Also in Elkins (April 2008), a sign was spotted that says Ramp burgers delivered in Elkins, number to call for more info. 630-1121. C & S Restaurant, 46 Oakford Ave. in Richwood, WV is supposed to serve ramps in many of their dishes. They serve them cooked in bacon grease, in omelets, as a topping on hamburgers and in salads. (304) 846-2807 In 2007 River Place, 814 1st Ave. in Marlinton, WV had a ramp dinner with all the fixins'. (304) 799-7233. The Lodge at Kelly Mountain, Kelly Mountain Rd (33 E) Elkins, WV was featured in the King of Stink documentary. The segment was filmed the same weekend as the Ramp Cook-off and Festival in Elkins. So I assume they still have a ramp menu at that time of year. By the way, if you dine there you will enjoy one of the finest views in West Virginia. (304)-635-0300. Other West Virginia restaurants that feature ramp dishes: Bright Morning Inn in Davis. Smokey's On The Gorge in Lansing. Lot 12 Public House in Berkeley Springs. Also featured in the King of Stink documentary was Lomo Grill , 44 Church Street, Waynesville, NC. (828) 452-5222. If you go to Houson TX, Mark’s American Cuisine has featured ramps on their menu in the past. Jim & Jennie's Campground in Crossnore, NC has had a ramp dinner around the end of May in the past. Call (828) 733-2807 or (828)733-0682 for details. The Westline Inn in Westline PA will be having a ramp dinner on April 24, 2011. Without a doubt this is our biggest yearly event and it gets bigger every year. You'll want to come early for this very popular festival, or you may find yourself walking a ways because all the parking spaces in town will be filled. We have a band and a leek buffet (where almost all the dishes have leeks in them). You can enter our "Leek Dip Contest" for prizes and bragging rights. Your breath will end up smelling like your dog's, so if your date eats leeks, you better eat some too. Come early! If you plan to spend the weekend, room reservations--814-778-5103--for this yearly event are always a must. (814) 778-5103. I found an article in the Chicago Sun-Times that list some Chicago restaurants that are serving ramps. I've been trying to find out the names of some big city restaurants that have served ramps in season in the past. Here's what I've found in New York City so far. If you go, be sure to get the phone number from their website and find out when they will have ramps on the menu. The Beard House Mas WD-50 Blue Smoke (27 Standard) Gramercy Tavern Django Jo Jo The Sea Grill at Rockefeller Center THe Tasting Room Otto 'inoteca East Hampton Point Telepan Alto Savoy Beppe Bouley Morimoto 202 at Nicole Farhi Craigie Street Bistrot in Cambridge, MA Mezze Inc. in Williamstown, MA |
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